Spanish Tapas Cooking Class + Unlimited Wine (6-Course Meal)
Overview
Indulge in bold Spanish flavors with tapas and wine in this hands-on, 6-course cooking class hosted through Cozymeal in a modern kitchen just steps from Madrid’s iconic boulevards. This immersive experience invites you to create an elevated tapas feast from scratch using fresh regional ingredients.
During the class, you’ll create:
- First course: Chorizo braised in cider
- Second course: Sizzling gambas al ajillo — garlic-infused prawns
- Third course: earthy Logroño mushrooms sautéed with garlic
- Fourth course: Basque peppers stuffed with local flavors
- Fifth course: seared Ibérico pork with potatoes and zesty Canadian mojo sauce
- Dessert: creamy Crema Catalana mousse — a modern twist on the classic custard with caramelized sugar
Toast the experience with unlimited Spanish wine, perfectly paired throughout the evening. With guided instruction and a celebratory atmosphere, this class delivers an authentic slice of Madrid’s culinary spirit.
What's Included
- Unlimited Spanish wine paired with each course
- Hosted in a vibrant communal kitchen in downtown Madrid
- Multi-course menu: chorizo, gambas, Basque peppers, pa amb tomàquet, Ibérico pork & Crema Catalana
- Hands-on instruction and recipes to recreate the dishes at home
- Tips for the Chef are not included in the ticket price. Transportation
Meeting Location
Calle de Atocha
76, Centro, 28012 Madrid, Spain
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Make a tapas feast with local wine and bold regional flavors in this hands-on, 6-course cooking class hosted through Cozymeal in downtown Madrid. Set in a vibrant communal kitchen filled with energy and local flair, this experience lets you discover the art of Spanish small plates.
During the class, you’ll create:
- First course: Chorizo simmered in cider
- Second course: Garlicky gambas al ajillo — sizzling prawns in olive oil
- Third course: Basque peppers stuffed with savory fillings
- Fourth course: pa amb tomàquet — Catalan-style grilled bread rubbed with tomato
- Fifth course: seared Ibérico pork paired with hearty potatoes and Canadian mojo sauce
- Dessert: silky Crema Catalana mousse topped with crunchy caramelized sugar
Throughout the class, enjoy bottomless Spanish wine thoughtfully paired with each course. With fresh regional ingredients, expert tips and Madrid’s lively charm, this experience is a must-do for food lovers.
Additional Info
- Confirmation is instant and will be received at time of booking
- Wheelchair accessible
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- This tour/activity will have a maximum of 24 travelers
Frequently Asked Questions (7)
Q: What is the cancellation policy for the Spanish Tapas Cooking Class + Unlimited Wine (6-Course Meal)?
Cancellation Policy
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Activity code: C-5568858P17
Traveler Photos
Reviews
Average 5.00 out of 5 stars based on 3 traveler reviews collected by Key West Private Charters and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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