Make Epic Italian Desserts in a Roman Pastry Lab (3-Course Class)
Overview
Craft gelato, tiramisù and cannoli in this 3-course dessert-focused class held in a professional Roman pastry kitchen. Hosted through Cozymeal, this hands-on workshop teaches you the secrets behind three of Italy’s most iconic sweets.
Menu
- First course: Sicilian cannoli — golden shells filled with fresh ricotta cream
- Second course: Tiramisù — prepared with espresso-soaked ladyfingers and silky mascarpone
- Third course: Fior di latte gelato — made from scratch and finished with fruit or sweet sauces
Enjoy a welcome drink of Prosecco or fruit juice before rolling up your sleeves to create a trio of classic Italian desserts. Open to all skill levels, this centrally located class accommodates most dietary needs with advance notice, making it the perfect Roman experience for food lovers and pastry enthusiasts alike.
What's Included
- Full 3-course menu featuring cannoli, tiramisù and gelato
- Hosted in a professional pastry laboratory in downtown Rome
- Welcome drink included, with dietary accommodations available
- Tips for the Chef are not included in the ticket price. Transportation
Meeting Location
Via Soriso
68a, 00166 Roma RM, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Step into a real Roman pastry lab and craft Italy’s most beloved desserts in this hands-on 3-course class hosted through Cozymeal. Set in a professional pastry kitchen in downtown Rome, this immersive experience invites you to make cannoli, tiramisù and gelato from scratch.
Menu
- First course: Sicilian cannoli — crisp shells filled with handmade ricotta cream
- Second course: Tiramisù — layers of espresso-soaked ladyfingers and mascarpone cream
- Third course: Fior di latte gelato — churned fresh and topped with seasonal fruits or garnishes
Begin with a welcome toast of Prosecco or fresh juice, then learn the skills and techniques behind Italy’s most iconic sweets. With options to accommodate most dietary needs (with advance notice), this class offers a rare behind-the-scenes look into Roman pastry-making.
Additional Info
- Confirmation is instant and will be received at time of booking
- Wheelchair accessible
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- This tour/activity will have a maximum of 15 travelers
Frequently Asked Questions (7)
Q: What is the cancellation policy for the Make Epic Italian Desserts in a Roman Pastry Lab (3-Course Class)?
Cancellation Policy
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Activity code: C-5568858P60
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Reviews
Average 5.00 out of 5 stars based on 1 traveler reviews collected by Key West Private Charters and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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