From Sorrento: Farm-to-Table Pizza and Cheese-Making Class
Overview
Don’t miss an unforgettable experience on a real family-run farm.
Begin your day with a peaceful stroll through fragrant lemon orchards, where you’ll discover the secrets of making fresh, zesty lemonade straight from the tree. Then, wander into the ancient olive groves and savors the rich, robust flavors of our organic extra virgin olive oil – cold-pressed and full of tradition.
Next, witness the art of cheesemaking in action. Participate in the preparation of fresh mozzarella, creamy ricotta, and delicate caciotta, made the traditional way with care and passion.
Learn how to make the perfect Margherita pizza from scratch – knead your own dough, choose the freshest farm ingredients, and bake it to perfection in a classic wood-fired oven. From pasture to plate, this immersive experience offers a true taste of Italy, where every step connects you to the land, the people, and the age-old traditions that make Italian cuisine so beloved around the world.
What's Included
- Cheesemaking Demonstration
- Small Group Experience
- Visit of the olive and lemon grove
- Water, wine and limoncello
- Visit of the farm
- Pick-up and drop-off by your hotel or in meeting point in Sorrento Area
- Prepare the famous Pizza Margherita
- Local chef guide
Meeting and Pickup
Via Luigi de Maio
26, 80067 Sorrento NA, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
What To Expect
Don’t miss an unforgettable journey into the heart of Italian culinary heritage with a hands-on experience on a real family-run farm.
Begin your day with a peaceful stroll through fragrant lemon orchards, where you’ll discover the secrets of making fresh, zesty lemonade straight from the tree. Then, wander into the ancient olive groves and savour the rich, robust flavours of our organic extra virgin olive oil – cold-pressed and full of tradition.
Next, witness the art of cheesemaking in action. Participate in the preparation of fresh mozzarella, creamy ricotta, and delicate caciotta, made the traditional way with care and passion. Now it’s your turn to become the chef!
Learn how to make the perfect Margherita pizza from scratch – knead your own dough, choose the freshest farm ingredients, and bake it to perfection in a classic wood-fired oven. From pasture to plate, this immersive experience offers a true taste of Italy, where every step connects you to the land, the people, and the age-old traditions that make Italian cuisine so beloved around the world.
Additional Info
- Confirmation is instant and will be received at time of booking
- Infants and small children can ride in a pram or stroller
- Specialized infant seats are available
- From 01st December to 22nd December minimum number of 4 people is required.
- This tour/activity will have a maximum of 100 travelers
Frequently Asked Questions (7)
Q: What is the cancellation policy for the From Sorrento: Farm-to-Table Pizza and Cheese-Making Class?
Cancellation Policy
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Activity code: C-136733P60
Traveler Photos
Reviews
Average 5.00 out of 5 stars based on 8 traveler reviews collected by Key West Private Charters and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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